Bake: Cupcakes, Small Pies, Mini Cheesecakes, Mini Quiches, Muffins
Holds: Nuts, Candies, Dips, Snacks, Cookies, Ice Cream
• 20 - 5 oz Baking Cups
• Food and freezer safe, oven to 375º
• Baking directions: fill cup half way, place cups on a baking tray
• Gold Foil
• Do Not Microwave
